Stepping "Into The Wild" Who we are, what we do and how we were created... Each of our elephants has a unique personality and disposition yet they all share the same history. They have been in our family for generations, from when they transported teak logs for our ancestors in the Mae Sariang District to their time spent entertaining tourists to today. We began Into the Wild to ensure that our elephants, who have become members of our extended family, could continue to thrive and live comfortable, happy lives after working hard for so many years. Before joining us at Into the Wild, our elephants spent their days giving rides to tourists as well as providing entertainment. We recently established our camp with their well-being in mind and they have returned to their natural habitat, the serene jungle of Northern Thailand, At Into the Wild, the elephants are free to do what they love most as they roam the vast forest, play contentedly in the refreshing river and enjoy the...
NonsiPapa Probably the best Street Food Restaurant in Bangkok Read my Blog at: https://nonsipapa.wordpress.com Home Menu About Papa Contact How is the business working? Papa and his Stuff are working 7 Days a Week, from 9am to 9pm. The Restaurant is really simple, an easy wooden structure with a kitchen area and an area, where the guests can sit. There are three big tables with plastic chairs. Normally you order your food from Papa. He can speak English. The food is really fast prepared and Papa helps his wife with cooking. He cut all the vegetables and his wife cook with a wok. The prices for the different Thai meals are from 20 baht to 100 baht, so really cheap but very delicious. Posted on November 13, 2017 Format Gallery Leave a comment on How is the business working? What is Papa´s doing? Papa´s Restaurant was established in 2009, when he bought this little peaceful place from a friend. He and his Wife were a...
R BY Taste Testing The other day, Laura and I decided to go to Tasty Healthy for lunch, in order to interview the owner of the business. Unfortunately, she is in Singapore at the moment, so that will have to wait. None the less we still decided to have lunch. Laura decided to try one of... SEE MORE Interview #1: Duan What is your name? My name is Duan. It is Thai for moon. Do you come here often? No, actually just once a month. How did you hear about this restaurant? I work and live at the Chulalongkorn Hospital, which is really close by. One of my colleagues told me about this place an... SEE MORE Sunday Brunch Since I knew I wanted to write this blog about Tasty Healthy, I asked three of my friends if they were interested in trying out some new items...
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